Taylor’s 20 Year Old Tawny Port is an elegant aged Portuguese Port made from a blend of wines that have spent many years maturing in oak casks. Produced in Portugal’s Douro Valley, this tawny port offers a refined combination of dried fruit character, caramel richness, roasted nut flavours and gentle spice.
Taylor’s 20 Year Old Tawny Port has a smooth and silky character, with a balanced palate that develops layers of flavour as you taste. Notes of fig, toffee, orange peel and roasted almond complement its mellow sweetness, while oak maturation contributes depth and complexity. The finish is long, warming and pleasantly nutty.
With its mature character and polished style, Taylor’s 20 Year Old Tawny Port is particularly well suited to relaxed after-dinner drinking. It can be enjoyed on its own or paired with desserts such as crème brûlée and dried fruits, as well as aged cheeses and other rich, gently sweet dishes.
Serve Taylor’s 20 Year Old Tawny Port slightly chilled or cool, according to preference, to help showcase its aromas and balanced character. Its 75cl bottle also makes an excellent choice for sharing, entertaining or gifting to someone who appreciates aged Portuguese Port.
Taylor’s 20 Year Old Tawny Port offers the depth and mellow character expected from a mature tawny style, making it a sophisticated addition to a Port collection and an enjoyable choice for special occasions or quiet evenings.
Item Details
| Product Name | Taylor’s 20 Year Old Tawny Port |
|---|---|
| Wine Type | Tawny Port |
| Country of Origin | Portugal |
| Region | Douro Valley |
| Style | 20 Year Old Tawny Port |
| Alcohol Content | 20% ABV |
| Bottle Size | 75cl |
| Flavour Profile | Dried fruit, caramel, roasted nuts, orange peel and spice |
| Texture | Silky, smooth and velvety |
| Serving Suggestion | Serve cool or slightly chilled |
| Food Pairings | Crème brûlée, dried fruits, aged cheese and rich desserts |
FAQ
What does Taylor’s 20 Year Old Tawny Port taste like?
Taylor’s 20 Year Old Tawny Port offers a smooth and mellow profile with notes of dried fruit, caramel, roasted nuts, orange peel and gentle spice.
How should Taylor’s 20 Year Old Tawny Port be served?
It can be served cool or slightly chilled, depending on preference, to help showcase its aromas and balanced character.
What food pairs well with Taylor’s 20 Year Old Tawny Port?
It works particularly well with crème brûlée, dried fruits, aged cheeses and other rich desserts.